How much is the average spent on catering for 150 guests for a wedding reception? - average cost for catering 150 people
This would be for dinner, and not cake. I have no preference in the current buffet or served to tables. They also live in Central PA, so if you know the restaurant business (own experience) do not hesitate to leave your site. How long should I wait for these costs?
4 comments:
It really depends on a number of factors. Buffet is served usually cheaper than the dinner. Weddings in the December-March are less expensive than the wedding in June, Sunday and Friday weddings are less expensive than the wedding on Saturday night and the day of marriage are less expensive than the wedding night. Costilla is less expensive than the filet mignon, chicken is cheaper than prime rib and pasta is cheaper than chicken. Beer and wine is only less expensive than a bar and a dry wedding is cheaper than beer and wine.
Thus, without knowing the details of your wedding, I would say that with a budget of $ 6,000 - $ 10,000 for the reception for 150 people. It is only a very rough estimate. You really need to local providers, explain what you want and how much they spend, and then see what it can do for you.
Hor'dourves I'm heavy on the receipt and our cost $ 1700th It is buffet style with no server. $ 1700, the places with dishes made of porcelain cake plates, napkins, tea, coffee comes served water glasses and a person of the cake.
Depending on the foods you choose, of course, but the buffet is sitting of 15-20 dollars per person and dinner $ 25-30 can. The prices are higher in certain regions of the country, and perhaps to reduce your area. I tell you an average.
Where I live is $ 3000 and $ 4000 for 150 people. It may be different in your state.
Buffett tends to be less expensive than a dinner in most cases.
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